Restaurant Classics
Makhani
Makhani
Make butter chicken, paneer makhani and rich restaurant-style curries. You choose the richness.
100 g (3.53 oz) pouch
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About Makhani
Makhani – Creamy. Dreamy. Irresistible.
A rich, tomato-based blend with a buttery finish and a perfect touch of spice, JJ’s Makhani Masala brings depth and warmth to a wide variety of dishes—Chicken Makhani, Paneer Makhani, Mughlai Chicken, Lamb Makhani, or even Fish and Tikka-style creations.
Crafted for authentic Indian flavor and effortless cooking, this versatile blend lets you create comforting, flavor-packed meals that taste like home—with just a hint of magic.
One taste, and you’ll know—You Can Be a Chef.
How to cook with JJ
Choose a recipe, add the recommended amount of JJ blend with your main ingredients and liquids, and follow the cooking directions for that dish.
Quantities and cooking times depend on your recipe. You do not need to use the whole pouch for every meal.
Explore the JJ Cook System →Ingredients, nutrition & dietary information
Use the ingredient statement, nutrition information and allergen guidance printed on your specific JJ pouch. Review every additional ingredient used in your recipe.
For product-label or dietary questions, contact JJ before use.
See the meal before you choose the pouch
Make it with Makhani.
Open a recipe to see the ingredients and cooking steps.